This is a locked chapterRecipe 20: Najika and the Strawberry Tart
About This Chapter
In the second chapter of the novel, we meet a young woman named Najika and her friend, the strawberry tart princess daichi, who are competing in a cooking competition. They are wearing outfits inspired by a scene in a Disney movie. The young woman asks the princess why she keeps bugging her about congratulating her on winning the cooking competition, and the princess replies that she does not want it to look like she is congratulating someone who is not her friend. The dessert in the second round of the competition is to be a "fruitful" dessert, which means that it must be made with various ingredients and tastes "very rich" .
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Recipe 21: Najika and the CastellaRecipe 22: Najika and the CrepesRecipe 23: Najika and Soufflé Ice CreamRecipe 24: Najika and the Bruschetta
Recipe 25: Najika and the Flan CakeRecipe 26: Najika and the Curry RollRecipe 27: Najika and the Yogurt BreadRecipe 28: Najika and the Baked Sweet Potato Mash
Recipe 29: Najika and the Fruit CocktailRecipe 30: Najika and the MadeleinesRecipe 31: Najika and the Neapolitan SpaghettiRecipe 32: Najika and the Mille-Feuille
Recipe 33: Najika and the CheesecakeRecipe 34: Najika and the Fruit JamRecipe 35: Najika and the Tea SandwichRecipe 36: Najika and High Tea (Part 1)
Recipe 37: Najika and High Tea (Part 2)Recipe 38: Najika and BaciRecipe 39: Najika and Cinnamon RollsRecipe 40: Najika and Hot Chocolate
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This is a locked chapterRecipe 20: Najika and the Strawberry Tart
About This Chapter
In the second chapter of the novel, we meet a young woman named Najika and her friend, the strawberry tart princess daichi, who are competing in a cooking competition. They are wearing outfits inspired by a scene in a Disney movie. The young woman asks the princess why she keeps bugging her about congratulating her on winning the cooking competition, and the princess replies that she does not want it to look like she is congratulating someone who is not her friend. The dessert in the second round of the competition is to be a "fruitful" dessert, which means that it must be made with various ingredients and tastes "very rich" .
Jump To Chapters
Recipe 17: Najika and the Apple CakeRecipe 18: Najika and the Cocoa SconeRecipe 19: Najika and Fruit AgarRecipe 20: Najika and the Strawberry Tart
Recipe 21: Najika and the CastellaRecipe 22: Najika and the CrepesRecipe 23: Najika and Soufflé Ice CreamRecipe 24: Najika and the Bruschetta
Recipe 25: Najika and the Flan CakeRecipe 26: Najika and the Curry RollRecipe 27: Najika and the Yogurt BreadRecipe 28: Najika and the Baked Sweet Potato Mash
Recipe 29: Najika and the Fruit CocktailRecipe 30: Najika and the MadeleinesRecipe 31: Najika and the Neapolitan SpaghettiRecipe 32: Najika and the Mille-Feuille
Recipe 33: Najika and the CheesecakeRecipe 34: Najika and the Fruit JamRecipe 35: Najika and the Tea SandwichRecipe 36: Najika and High Tea (Part 1)
Recipe 37: Najika and High Tea (Part 2)Recipe 38: Najika and BaciRecipe 39: Najika and Cinnamon RollsRecipe 40: Najika and Hot Chocolate
Close Viewer