In this chapter, we learn that the grand chef is a woman named Rachel, who is the owner of a famous restaurant in New York City. Rachel is also a mentor to alan, the protagonist's friend. Rachel comes to the food truck to sell norimaki , which is a type of seaweed salad. Rachel's team comes in last with a profit of $4879, and the other two teams come in second and third with profits of $5643 and $5643, respectively. The winner of the competition will receive a three-star restaurant voucher from Michelin.