Page 1 Transcriptions
CHAPTER 2 : THE MAGIC CHEF
Page 2 Transcriptions
CRYSTAL CLEAR , WITH A THIN LAYER OF FROST SURROUNDING ... THE AIR IS FILLED WITH A FAINT FRAG RANCE ... GO TO HELL ! JINGJING IS EATING NON - STOP ! Chew GOBBLE 50 WHAT , I DON'T CARE ! WHO TOLD YOU TO TRICK ME BEFORE AND MAKE ME LOOK LIKE A FOOL IN FRONT OF SO MANY PEOPLE ? I'LL JUST SPIT IT OUT AND YELL THAT IT TASTES AWFUL , HUMPH ! YOU SHOULD CONTROL YOURSELF !! OOOOH ! DAUGHTER , LEAVE SOME FOR ME !
Page 3 Transcriptions
WOW ! WHAT A REFRESHING TASTE ... AH ... EN ... PRETTY SWEET !! splash [ 63 AN ... REFRESHING , SWEET , COOLING , ENERGIZING ! THE FEELING OF ENERGY POURING THROUGH MY BODY IS FANTASTIC !!
Page 4 Transcriptions
IT WOULD BE GREAT IF WE HAVE THIS DISH IN THE QINGFENG HOUSE ! LEAVE SOME SO TASTY ! FOR ROU ROU ! # AS EXPECTED FROM THE SUCCESSOR OF GHOST CHEF ! ...... MISS INTELLIGENCE , I BELIEVE NOW YOU SHOULD KNOW WHAT I DO . 6 THAT'S RIGHT , MY REAL JOB IS ACTUALLY A CHEF .
Page 5 Transcriptions
AT FIRST , THE REASON I DECIDED TO ATTEND DACHENG PAVILION OR QINGFENG HOUSE , A DISH , IS TO DISCUSS COOKING WITH THE HEAD CHEF , THAT'S ALL . A KNIFE .
Page 6 Transcriptions
CAN ALREADY REVEAL A LOT . IN MY PERSPECTIVE , THE ROAD TO BECOME A CHEF IS STILL QUITE LONG . COOKING IS A KIND OF ART , AND MY GOAL IS TO DEMONSTRATE MY COOKING . MAGIC IS JUST A SKILL TO ASSIST COOKING .
Page 7 Transcriptions
TASTE IT , WHEN THE MIST DISSIPATES , THE FLAVOR OF THIS DISH WILL NO LONGER BE AS GOOD AS PRESENT . Turns around I HAD EXPLAINED WHAT NEEDS TO BE MADE CLEAR .
Page 8 Transcriptions
WHOOSH ROU ROU , I SAVED A PORTION FOR YOU ! ...... COME AND EAT !
Page 9 Transcriptions
00000000 ROU ROU ! HEHEH ...
Page 1 Transcriptions
CHAPTER 2 : THE MAGIC CHEF
Page 2 Transcriptions
CRYSTAL CLEAR , WITH A THIN LAYER OF FROST SURROUNDING ... THE AIR IS FILLED WITH A FAINT FRAG RANCE ... GO TO HELL ! JINGJING IS EATING NON - STOP ! Chew GOBBLE 50 WHAT , I DON'T CARE ! WHO TOLD YOU TO TRICK ME BEFORE AND MAKE ME LOOK LIKE A FOOL IN FRONT OF SO MANY PEOPLE ? I'LL JUST SPIT IT OUT AND YELL THAT IT TASTES AWFUL , HUMPH ! YOU SHOULD CONTROL YOURSELF !! OOOOH ! DAUGHTER , LEAVE SOME FOR ME !
Page 3 Transcriptions
WOW ! WHAT A REFRESHING TASTE ... AH ... EN ... PRETTY SWEET !! splash [ 63 AN ... REFRESHING , SWEET , COOLING , ENERGIZING ! THE FEELING OF ENERGY POURING THROUGH MY BODY IS FANTASTIC !!
Page 4 Transcriptions
IT WOULD BE GREAT IF WE HAVE THIS DISH IN THE QINGFENG HOUSE ! LEAVE SOME SO TASTY ! FOR ROU ROU ! # AS EXPECTED FROM THE SUCCESSOR OF GHOST CHEF ! ...... MISS INTELLIGENCE , I BELIEVE NOW YOU SHOULD KNOW WHAT I DO . 6 THAT'S RIGHT , MY REAL JOB IS ACTUALLY A CHEF .
Page 5 Transcriptions
AT FIRST , THE REASON I DECIDED TO ATTEND DACHENG PAVILION OR QINGFENG HOUSE , A DISH , IS TO DISCUSS COOKING WITH THE HEAD CHEF , THAT'S ALL . A KNIFE .
Page 6 Transcriptions
CAN ALREADY REVEAL A LOT . IN MY PERSPECTIVE , THE ROAD TO BECOME A CHEF IS STILL QUITE LONG . COOKING IS A KIND OF ART , AND MY GOAL IS TO DEMONSTRATE MY COOKING . MAGIC IS JUST A SKILL TO ASSIST COOKING .
Page 7 Transcriptions
TASTE IT , WHEN THE MIST DISSIPATES , THE FLAVOR OF THIS DISH WILL NO LONGER BE AS GOOD AS PRESENT . Turns around I HAD EXPLAINED WHAT NEEDS TO BE MADE CLEAR .
Page 8 Transcriptions
WHOOSH ROU ROU , I SAVED A PORTION FOR YOU ! ...... COME AND EAT !
Page 9 Transcriptions
00000000 ROU ROU ! HEHEH ...