In this short scene, the audience is introduced to Papillon and his daughter, Abinaya. Papillon is a young man who has just returned from a trip to India. He is very excited to be back home, but he is also very worried about his daughter's future. He tells her that he will be returning home tomorrow, and she tells him that she will miss him very much. He asks her what she means by that. She replies that she used to be very excited about her father's return, but now that he has remarried, he has been very busy with his work and has been away from home for a long time. She says that she misses her father very much, but that she does not want to be a part of the family drama. She tells Papillon that her mother used to cook his favorite dish, paru balada, which is made of boiled beef offal and seasoned with spices and fried in deep-fried. She adds that she remembers her mother always cooking this dish when she came back from business trips. She asks Papillon to remember to give her a "like" and support her story.
In this short scene, the audience is introduced to Papillon and his daughter, Abinaya. Papillon is a young man who has just returned from a trip to India. He is very excited to be back home, but he is also very worried about his daughter's future. He tells her that he will be returning home tomorrow, and she tells him that she will miss him very much. He asks her what she means by that. She replies that she used to be very excited about her father's return, but now that he has remarried, he has been very busy with his work and has been away from home for a long time. She says that she misses her father very much, but that she does not want to be a part of the family drama. She tells Papillon that her mother used to cook his favorite dish, paru balada, which is made of boiled beef offal and seasoned with spices and fried in deep-fried. She adds that she remembers her mother always cooking this dish when she came back from business trips. She asks Papillon to remember to give her a "like" and support her story.